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Granite kopjes of the Matobo Hills at golden hour

Careers · Matobo Hills

Join our team in the Matobo Hills

This isn't a corporate hotel. There's no head office, no red tape, no death by committee. You'll report directly to the owner, make real decisions, and see the impact of your work every single day. You'll wake up to balancing rocks and black eagles. You'll guide guests to see rhinos on foot and watch the sun set over World's View. It's remote, it's demanding, and for the right person, it's the opportunity of a lifetime.

8Open roles
17Chalets
UNESCOWorld Heritage site

01 Life at Matobo

Why people stay

Working here is different. It's not for everyone — and that's the point. Here's what makes it worth it.

01

Direct Impact

No middle management. You report to the owner, your ideas get heard, and you'll see the results of your work the same day.

02

International Guests

You'll work with travellers from around the world — building genuine connections and learning from every interaction.

03

An Extraordinary Setting

Your daily commute is a walk through a national park. Rhinos, eagles, ancient rock art, and sunsets that never get old.

The bush teaches you things a hotel school never will. You learn to improvise, to solve problems with what you've got, and to see that hospitality isn't about luxury — it's about how you make people feel.
Team Member · Matobo Hills Lodge
A member of the lodge team pouring coffee at breakfast, Matobo Hills Lodge
Breakfast service · Matobo Hills Lodge

02 Current vacancies

Eight roles, all live-in

All positions are live-in at Matobo Hills Lodge, Zimbabwe

We will never ask you to pay

Applying for a job at Matobo Hills Lodge is free, at every stage. We will never ask you — or anyone acting for you — to pay a fee, a deposit or an agent to apply, to sit an assessment, to interview, or to be offered a role. You will never have to pay us anything to get a job here.

We do not use recruitment agents. If someone asks you for money in our name, they do not work for us and it is a scam. Please report it to hr@matoposhillslodge.com.

Now interviewing

Head Chef, Stores Clerk and Food & Beverage Staff. These roles include a short online assessment as part of the application process.

Couples Welcome

Several roles are open to couples. If your partner has relevant hospitality, guiding, or maintenance skills, we can accommodate both of you on-site. Mention this in your cover note and we'll discuss options.

One kitchen, up to thirty-four guests on a full house, and a set menu cooked fresh every night. You would run a section on your own: sauce, grill or larder depending on the service. If you cook well when it is busy and you leave your section clean, we want to hear from you.

What You'll Do

  • Run your section through service, from mise en place to the last plate
  • Cook to the same standard on a quiet Tuesday as on a full house
  • Hold the recipes and the portion sizes, so the food and the food cost both stay where they should be
  • Keep food safety tight: temperatures, dating, raw and cooked kept apart
  • Clean as you go, and hand your section over ready for the next service
  • Prep to the arrivals sheet rather than to habit, so we are not throwing food away
  • Step up and run the pass when the head chef is off

What We're Looking For

  • Experience cooking a section in a professional kitchen
  • Steady when it is busy, and honest when something has gone wrong
  • Food safety you can explain in your own words, not just recite
  • Takes a correction on the pass without arguing, and asks about it after
  • Respect for the product, and an eye on what ends up in the bin
  • Comfortable with remote bush living

Everything this lodge runs on comes up the road from Bulawayo, and you would own that. Suppliers, prices, the weekly buying run, and the paperwork that has to stand up when somebody checks it. This is the senior buying role and it sits above the stores.

What You'll Do

  • Own the supplier list: negotiate the price, hold them to the specification, and keep a second option warm on anything that would stop us
  • Run the weekly Bulawayo buying run and bring the order back complete
  • Check every delivery against the order before anything is signed for
  • Keep the purchase records straight: orders, delivery notes, invoices, credit notes
  • Compare real unit costs across pack sizes and delivery, not just the price on the quote
  • Work with the kitchen and housekeeping on what they actually need, and when
  • Handle the ZIMRA side: VAT input schedules and supplier tax clearance
  • Report monthly on spend, on savings, and on anything that ran short

What We're Looking For

  • Experience buying for a business, with supplier relationships you built yourself
  • Straight with money. You would be holding the lodge's cash an hour from anyone checking it
  • Numerate. You can compare two quotes with different pack sizes and delivery charges and know which one is cheaper
  • Organised on paper. Records somebody else could follow without you in the room
  • A clean Class 4 licence. The Bulawayo run is part of the job
  • Comfortable with remote bush living

You're the person who makes sure nothing runs out and nothing goes missing. The kitchen, bar, housekeeping, and maintenance all depend on you. If you're the kind of person who notices when something is in the wrong place, this role is for you. This is the stock-keeping role. If it is the buying and supplier side you want, apply for Procurement Officer above.

What You'll Do

  • Receive, check, and record all deliveries against orders
  • Manage stock levels across kitchen, bar, housekeeping, and maintenance stores
  • Issue stock to departments and maintain accurate records
  • Conduct regular stock counts and flag discrepancies
  • Coordinate with the kitchen on food orders and with management on procurement
  • Maintain proper storage — FIFO rotation, temperature monitoring, cleanliness
  • Track expiry dates and minimise waste

What We're Looking For

  • Experience in stores, stock control, or inventory management
  • Honest, trustworthy, and detail-oriented — you'll have access to all lodge supplies
  • Comfortable with basic paperwork and record-keeping
  • Basic numeracy — you'll be counting, converting, and reconciling daily
  • Organised and methodical
  • Comfortable with remote bush living

You're the person our guests spend the most time with. You're not just carrying plates — you're creating the atmosphere. At a small lodge, the waiter who remembers a guest's favourite drink or notices they need a refill before they ask is the difference between a good stay and an unforgettable one.

What You'll Do

  • Serve breakfast, lunch, afternoon tea, and multi-course dinners
  • Set up and break down the dining room, bar, and bush dinner locations
  • Take and communicate drink orders, serve wine with confidence
  • Communicate guest dietary needs clearly to the kitchen
  • Maintain a clean, well-stocked bar
  • Assist with guest activities, sundowners, and special events

What We're Looking For

  • Previous restaurant, hotel, or lodge experience preferred — but attitude matters more than CV
  • Excellent English communication — you'll be serving international guests daily
  • Warm, attentive, and genuinely enjoys making people feel welcome
  • Basic wine and beverage knowledge (or willingness to learn quickly)
  • Can stay calm and professional when service gets busy
  • Comfortable with remote bush living

You'll run the kitchen day-to-day — managing your team, controlling costs, and delivering consistently excellent food to international guests in one of the most beautiful settings in southern Africa. Menus are set by the managing director, but there's real scope to bring your creativity to seasonal variations and daily execution.

What You'll Do

  • Lead the kitchen team and manage all food production
  • Execute set menus to a high standard, with scope to contribute ideas and seasonal variations
  • Manage food costs, stock control, and supplier relationships
  • Handle dietary requirements (vegetarian, vegan, allergies, halal, kosher) with precision
  • Train and develop junior kitchen staff
  • Maintain food safety and hygiene standards
  • Coordinate with front-of-house to deliver seamless dining experiences

What We're Looking For

  • Proven experience running a kitchen (head chef, sous chef, or equivalent)
  • Creative with limited or seasonal ingredients — no Woolworths down the road
  • Strong on food cost control and stock management
  • Calm and decisive under pressure during busy service
  • Genuinely cares about food safety — not just ticking boxes
  • Comfortable with remote bush living

What You'll Do

  • Lead walking safaris and rhino tracking experiences
  • Conduct game drives and bird watching outings
  • Share knowledge of Matobo's geology, history, and rock art
  • Ensure guest safety at all times
  • Create memorable, authentic safari experiences

What We're Looking For

  • FGASA or ZimParks guiding qualification (preferred but will train the right person)
  • Passion for wildlife and conservation
  • Excellent communication skills with international guests
  • Knowledge of Matobo Hills an advantage
  • Fit for walking safaris

What You'll Do

  • Lead and supervise the housekeeping team
  • Ensure all 17 chalets meet 5-star standards
  • Manage laundry operations
  • Control housekeeping supplies and stock
  • Train and develop housekeeping staff
  • Coordinate with reception on arrivals and departures

What We're Looking For

  • Experience supervising a housekeeping team
  • High standards and attention to detail
  • Good at training and managing people
  • Organised and reliable
  • Hotel or lodge experience preferred

What You'll Do

  • Manage all lodge maintenance and repairs
  • Oversee solar power systems, water, and plumbing
  • Lead and supervise maintenance team
  • Preventative maintenance scheduling
  • Manage grounds and facilities upkeep
  • Coordinate with suppliers and contractors

What We're Looking For

  • Hands-on experience with plumbing, electrical, and general repairs
  • Solar power system knowledge an advantage
  • Problem-solver who can fix things with limited resources
  • Organised and proactive
  • Comfortable with remote bush living

03 Before you apply

Common questions

Everything you should know before applying

No — never. Applying is free at every stage: application, assessment, interview and offer. We do not use recruitment agents, and nobody at Matobo Hills Lodge will ever ask you for a fee, a deposit, or money for training, uniforms, transport or paperwork. If someone asks you to pay for a job with us, they do not work for us and it is a scam. Report it to hr@matoposhillslodge.com.

The lodge is inside Matobo National Park, about 40 minutes from the nearest town. You'll live on-site in staff accommodation with lunch provided. There's Wi-Fi (satellite), electricity via solar, and a staff vehicle does town runs regularly. It's beautiful and peaceful — but if you need city life, this isn't the role for you.

If you're applying with a partner who also has relevant skills, we can often accommodate you both. You'd share staff housing and each hold your own role. Mention it in your cover note.

Staff work on a roster system with regular days off each week, plus annual leave per Zimbabwean labour law. The lodge operates year-round, so time off is staggered.

Yes. We welcome international applications, particularly for senior roles. Work permits and visa support will be discussed during the interview process.

The assessments help us understand how you think through real scenarios. They're practical, not academic — a preview of the decisions you'd make on the job. It also shows us you're serious.

04 No role that fits?

Register your interest

We're always looking for talented people. Tell us about yourself and we'll keep you in mind for future opportunities.

  • Where Matobo Hills Lodge, Matobo National Park, Zimbabwe
  • Living All roles are live-in, with lunch included
  • Email hr@matoposhillslodge.com
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Still deciding? Come and see it first.

The Matobo Hills are easier to understand in person than on a page. Plan a stay, or talk to us about a role.

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