Outdoor dining at Matobo Hills Lodge at dusk

Bar & Restaurant

Fire, Stars & Stories

Farm-to-fork feasts where ancient granite meets modern African cuisine. Every meal cooked over open flame, with what the land provides today.

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From Dawn to Dusk

Three Ways to Dine

Every meal is an experience, cooked over wood fire by our passionate local chefs using the freshest seasonal ingredients.

Fresh breakfast spread at Matobo Hills Lodge

Included

7:00am – 9:30am

Breakfast

Farm-fresh eggs, house-baked breads, seasonal fruits, and proper coffee to fuel your safari day ahead.

Early breakfast available from 6:00am for morning activities

Gourmet burger and chips lunch at Matobo Hills Lodge

Signature

12:30pm

Lunch

Hearty midday meals perfect for refuelling between adventures. From gourmet burgers to fresh salads — simple, satisfying, delicious.

Included in Full Board & All-Inclusive

Three-course dinner at Matobo Hills Lodge

3 Courses

7:00pm

Dinner

Three-course feasts cooked African safari style over wood fire. Modern African cuisine that connects you with Zimbabwe.

Ask about our complimentary starlit dinners for groups of 6+

The Heart of the Lodge

One of Zimbabwe's Finest Bars

An architectural centrepiece designed with African inspiration. Small-batch spirits meet house-made infusions in cocktails that tell our story.

Signature Cocktails

Puff Adder

House-infused chilli vodka, citrus, local honey

Matobo Martini

Small-batch gin, amarula, baobab essence

Sunset Sipper

Aged rum, fresh passion fruit, bitters

Bush G&T

Botanical gin, tonic, wild herbs

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A Taste of What Awaits

Sample Menu

Our menu changes daily based on what's fresh. Below is a taste of dishes we love to prepare.

Breakfast

Eggs Benedict

Poached eggs, house-cured bacon, hollandaise on toasted brioche

Asian Beef Breakfast Bao

Savoury Asian-style beef with sweet glaze, scrambled eggs in fluffy steamed bao

Seasonal Shakshuka V

Poached eggs in tomato & pepper sauce with seasonal vegetables, served with pita

French Toast V

Brioche soaked in vanilla-cinnamon custard, grilled golden with orange-infused yoghurt

Lunch

Beer-Battered Fish & Chips

Local bream in crispy batter with hand-cut chips, minted pea purée & tartare sauce

Matobo Cheeseburger

Prime Zimbabwean beef, aged cheddar, caramelised onions on brioche with rustic fries

Thai-Style Steak Salad

Grilled steak over crisp greens with mint, basil, peanuts & zesty lime dressing

Butternut & Ginger Bowl V

Roasted butternut, ginger, chickpeas & spinach in warming coconut broth

Dinner

Watermelon & Feta Salad V

With marinated olives and preserved lemon

Cola Braised Short Ribs

Slow-cooked beef ribs with creamy mashed potato

Jamaican Jerk Chicken

Spiced and grilled with rice and peas

Mushroom Risotto V

Creamy arborio rice with medley of wild mushrooms

Baked Chocolate Ganache

Rich dark chocolate with molten centre, orange-scented oil

V Vegetarian • Let us know 48 hours ahead for dietary requirements

We Cater to You

Dietary Accommodations

Let us know your dietary requirements — our chef loves a challenge.

Vegetarian

Vegan

Gluten-Free

Dairy-Free

Halal

Kids Menu

Allergies

Please inform us at least 48 hours before arrival so we can prepare something special.

Ready to Taste Matobo?

Book a Stay Built Around Food, Fire & Granite

Dining is included in Full Board & All-Inclusive packages. Tell us what you love — we’ll handle the rest.

Book Your Stay View Packages

+263 77 587 6661 bookings@matobohillslodge.co.zw

Call +263 77 587 6661

Email bookings@matoposhillslodge.com

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